A schematic, not to scale. The ml scale follows the glass.
Other base
Champagne Cocktail
An Old Fashioned where the water arrives carbonated: spirit, sugar and bitters, lengthened with wine instead of ice. Soak the cube, add the cognac, then pour the champagne/prosecco gently down the side so it does not foam over.
Build
- Sugar cubeor 10 ml sugar syrup1
- Angostura bitters2 dash
- Cognacor Brandy10 ml
- Champagneor Prosecco90 ml
Method
- Build in the glass
Garnish
Orange zest, or a cherry
Method
Build in the glass
Glass
Flute
Base
Other
In the book